- Formation of Ester and Amine Derivatives of 5-O-Caffeoylquinic Add in the Process of Its Simulated Extraction
[作者:DAWIDOWICZ ANDRZEJ L; TYPEK RAFAL,期刊:Journal of Agricultural and Food Chemistry, 页码:12289-12295 , 文章类型: Article,,卷期:2012年60-50]
- Chlorogenic acid (CQA), the ester of caffeic acid with quinic acid, supplied to human organisms mainly through coffee, tea, fruits, and vegetables, is one of the most studied polyphenols. It is potentially useful in phar...
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