个性化文献订阅>期刊> Journal of Biological Chemistry
 

Effects of Grape Seed-derived Polyphenols on Amyloid beta-Protein Self-assembly and Cytotoxicity

  作者 Ono, K; Condron, MM; Ho, L; Wang, J; Zhao, W; Pasinetti, GM; Teplow, DB  
  选自 期刊  Journal of Biological Chemistry;  卷期  2008年283-47;  页码  32176-32187  
  关联知识点  
 

[摘要]Epidemiological evidence suggests that moderate consumption of red wine reduces the incidence of Alzheimer disease (AD). To study the protective effects of red wine, experiments recently were executed in the Tg2576 mouse model of AD. These studies showed

 
      被申请数(0)  
 

[全文传递流程]

一般上传文献全文的时限在1个工作日内