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How Salmonella oxidises H-2 under aerobic conditions

  作者 Parkin, A; Bowman, L; Roessler, MM; Davies, RA; Palmer, T; Armstrong, FA; Sargent, F  
  选自 期刊  FEBS Letters;  卷期  2012年586-5;  页码  536-544  
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[摘要]Salmonella enterica serovar Typhimurium is a Gram negative bacterial pathogen and a common cause of food-borne illness. Molecular hydrogen has been shown to be a key respiratory electron donor during infection and H-2 oxidation can be catalysed by three genetically-distinct [NiFe] hydrogenases. Of these, hydrogenases-1 (Hyd-1) and Hyd-2 have well-characterised homologues in Escherichia coli. The third, designated Hyd-5 here, is peculiar to Salmonella and is expressed under aerobic conditions. In this work, Salmonella was genetically modified to enable the isolation and characterisation of Hyd-5. Electrochemical analysis established that Hyd-5 is a H-2-oxidising enzyme that functions in very low levels of H-2 and sustains this activity in high levels of O-2. In addition, electron paramagnetic resonance spectroscopy of the Hyd-5 isoenzyme reveals a complex paramagnetic FeS signal at high potentials which is comparable to that observed for other O-2-tolerant respiratory [NiFe] hydrogenases. Taken altogether, Hyd-5 can be classified as an O-2-tolerant hydrogenase that confers upon Salmonella the ability to use H-2 as an electron donor in aerobic respiration. (C) 2011 Federation of European Biochemical Societies. Published by Elsevier B. V. All rights reserved.

 
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