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Characterization of hydroxycinnamoyltransferase from rice and its application for biological synthesis of hydroxycinnamoyl glycerols

  作者 Kim, IA; Kim, BG; Kim, M; Ahn, JH  
  选自 期刊  Phytochemistry;  卷期  2012年76-1;  页码  25-31  
  关联知识点  
 

[摘要]Hydroxycinnamoyltransferases (HCTs) catalyze the transfer of the cinnamoyl moiety from hydroxycinnamoyl-CoA to various acceptors such as shikimic acid, quinic acid, hydroxylated acid, and glycerol. Four rice HCT homologues (OsHCT1-4) to tobacco HST were c

 
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