- Rapid Differentiation of Three Chamaecyparis Species (Cupressaceae) Grown in Taiwan Using Solid-Phase Microextraction-Gas Chromatography/Mass Spectrometry, Cluster Analysis, and Principal Component Analysis
[作者:LIN CHUNYA; CHEN YINGJU; CHENG SENSUNG; CHANG SHANGTZEN,期刊:Journal of Agricultural and Food Chemistry, 页码:10854-10859 , 文章类型: Article,,卷期:2011年59-20]
- Three Chamaecyparis species (C. formosensis, C. obtusa, and C. obtusa var.formosana) are difficult to distinguish by the naked eye. Therefore, from the chemotaxonomic point of view, it would be valuable to find a simple ...
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