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文章名     作者     期刊名     摘要     卷     期         如果没有找到您所需要的文献，请点击 ——此处申请     共24条记录   Higher Biomarker-Calibrated Protein Intake Is Not Associated with Impaired Renal Function in Postmenopausal Women [作者：Beasley, JM; Aragaki, AK; LaCroix, AZ; Neuhouser, ML; Tinker, LF; Cauley, JA; Ensrud, KE; Jackson, RD; Prentice, RL,期刊：Journal of nutrition, 页码：1502-1507 , 文章类型： Article，,卷期：2011年141-8] With aging, renal function tends to decline, as evidenced by reduced glomerular filtration rate. High-protein intake may further stress the kidneys by causing sustained hyperfiltration. To investigate whether dietary pro... Low Serum Vitamin D Is Associated with High Risk of Diabetes in Korean Adults [作者：Choi, HS; Kim, KA; Lim, CY; Rhee, SY; Hwang, YC; Kim, KM; Kim, KJ; Rhee, Y; Lim, SK,期刊：Journal of nutrition, 页码：1524-1528 , 文章类型： Article，,卷期：2011年141-8] Vitamin D may play a role in glucose metabolism. A low vitamin D level has been associated with increased risk of diabetes mellitus, but the association has not been confirmed in Asians. Our objective was to examine the ... Decreases in Dietary Glycemic Index Are Related to Weight Loss among Individuals following Therapeutic Diets for Type 2 Diabetes [作者：Turner-McGrievy, GM; Jenkins, DJA; Barnard, ND; Cohen, J; Gloede, L; Green, AA,期刊：Journal of nutrition, 页码：1469-1474 , 文章类型： Article，,卷期：2011年141-8] This study assessed the effect of changes in glycemic index (GI) and load (GL) on weight loss and glycated hemoglobin (HbA1c) among individuals with type 2 diabetes beginning a vegan diet or diet following the 2003 Ameri... Diet, Environmental Factors, and Lifestyle Underlie the High Prevalence of Vitamin D Deficiency in Healthy Adults in Scotland, and Supplementation Reduces the Proportion That Are Severely Deficient [作者：Zgaga, L; Theodoratou, E; Farrington, SM; Agakov, F; Tenesa, A; Walker, M; Knox, S; Wallace, AM; Cetnarskyi, R; McNeill, G; Kyle, J; Porteous, ME; Dunlop, MG; Campbell, H,期刊：Journal of nutrition, 页码：1535-1542 , 文章类型： Article，,卷期：2011年141-8] Vitamin D deficiency has recently been implicated as a possible risk factor in the etiology of numerous diseases, including nonskeletal conditions. In humans, skin synthesis following exposure to UVB is a potent source o... Fat-Free Mass Predictions through a Bayesian Network Enable Body Composition Comparisons in Various Populations [作者：Mioche, L; Brigand, A; Bidot, C; Denis, JB,期刊：Journal of nutrition, 页码：1573-1580 , 文章类型： Article，,卷期：2011年141-8] The respective contribution of fat-free mass (FFM) and fat mass to body weight (Wgt) is a relevant indicator of risk for major public health issues. In an earlier study, a Bayesian Network (BN) was designed to predict FF... Circulating Uncarboxylated Matrix Gla Protein Is Associated with Vitamin K Nutritional Status, but Not Coronary Artery Calcium, in Older Adults [作者：Shea, MK; O'Donnell, CJ; Vermeer, C; Magdeleyns, EJP; Crosier, MD; Gundberg, CM; Ordovas, JM; Kritchevsky, SB; Booth, SL,期刊：Journal of nutrition, 页码：1529-1534 , 文章类型： Article，,卷期：2011年141-8] Matrix Gla protein (MGP) is a calcification inhibitor in vascular tissue that must be carboxylated by vitamin K to function. Evidence suggests circulating uncarboxylated MGP (ucMGP) is elevated in persons with disease ch... CLA-Enriched Diet Containing t10,c12-CLA Alters Bile Acid Homeostasis and Increases the Risk of Cholelithiasis in Mice [作者：Letona, AZ; Niot, I; Laugerette, F; Athias, A; Monnot, MC; Portillo, MP; Besnard, P; Poirier, H,期刊：Journal of nutrition, 页码：1437-1444 , 文章类型： Article，,卷期：2011年141-8] Mice fed a mixture of CLA containing t10,c12-CLA lose fat mass and develop hyperinsulinemia and hepatic steatosis due to an accumulation of TG and cholesterol. Because cholesterol is the precursor in bile acid (BA) synth... Folate Intake, Mthfr Genotype, and Sex Modulate Choline Metabolism in Mice [作者：Chew, TW; Jiang, XY; Yan, J; Wang, W; Lusa, AL; Carrier, BJ; West, AA; Malysheva, OV; Brenna, JT; Gregory, JF; Caudill, MA,期刊：Journal of nutrition, 页码：1475-1481 , 文章类型： Article，,卷期：2011年141-8] Choline and folate are interrelated in 1-carbon metabolism, mostly because of their shared function as methyl donors for homocysteine remethylation. Folate deficiency and mutations of methylenetetrahydrofolate reductase ... Dietary Micronutrient Intakes Are Associated with Markers of Inflammation but Not with Markers of Subclinical Atherosclerosis [作者：Otto, MCCD; Alonso, A; Lee, DH; Delclos, GL; Jenny, NS; Jiang, R; Lima, JA; Symanski, E; Jacobs, DR; Nettleton, JA,期刊：Journal of nutrition, 页码：1508-1515 , 文章类型： Article，,卷期：2011年141-8] Few studies have examined associations of dietary micronutrients with markers of inflammation and subclinical atherosclerosis. The present study investigated associations of heme iron, nonheme iron, zinc (Zn), magnesium ... Dietary Selenomethionine Increases Exon-Specific DNA Methylation of the p53 Gene in Rat Liver and Colon Mucosa [作者：Zeng, HW; Yan, L; Cheng, WH; Uthus, EO,期刊：Journal of nutrition, 页码：1464-1468 , 文章类型： Article，,卷期：2011年141-8] The regulation of site-specific DNA methylation of tumor suppressor genes has been considered as a leading mechanism by which certain nutrients exert their anticancer property. This study was to investigate whether selen... Lifelong Low-Phylloquinone Intake Is Associated with Cognitive Impairments in Old Rats [作者：Carrie, I; Belanger, E; Portoukalian, J; Rochford, J; Ferland, G,期刊：Journal of nutrition, 页码：1495-1501 , 文章类型： Article，,卷期：2011年141-8] In a previous report, we showed vitamin K to preferentially accumulate in brain regions rich in white matter and to positively correlate with certain sphingolipids. In rodents, pharmacological vitamin K deficiency has re... A Sulfur Amino Acid-Free Meal Increases Plasma Lipids in Humans [作者：Park, Y; Le, NA; Yu, TW; Strobel, F; Gletsu-Miller, N; Accardi, CJ; Lee, KS; Wu, SX; Ziegler, TR; Jones, DP,期刊：Journal of nutrition, 页码：1424-1431 , 文章类型： Article，,卷期：2011年141-8] The content of sulfur amino acid (SAA) in a meal affects postprandial plasma cysteine concentrations and the redox potential of cysteine/cystine. Because such changes can affect enzyme, transporter, and receptor activiti... Americans with Diet-Related Chronic Diseases Report Higher Diet Quality Than Those without These Diseases [作者：Chen, XL; Cheskin, LJ; Shi, LY; Wang, YF,期刊：Journal of nutrition, 页码：1543-1551 , 文章类型： Article，,卷期：2011年141-8] Large health disparities exist in the U.S. across ethnic and socioeconomic status groups. Using nationally representative data, we tested whether American patients With diet-related chronic diseases had higher diet quali... An Energy-Dense, Nutrient-Poor Dietary Pattern Is Inversely Associated with Bone Health in Women [作者：McNaughton, SA; Wattanapenpaiboon, N; Wark, JD; Nowson, CA,期刊：Journal of nutrition, 页码：1516-1523 , 文章类型： Article，,卷期：2011年141-8] Measures of dietary patterns have been increasingly used to capture the complex nature of dietary intake. Few studies have investigated the impact of specific dietary patterns on bone health. Areal bone mineral density (... Arginine Can Be Synthesized from Enteral Proline in Healthy Adult Humans [作者：Tomlinson, C; Rafii, M; Ball, RO; Pencharz, PB,期刊：Journal of nutrition, 页码：1432-1436 , 文章类型： Article，,卷期：2011年141-8] There is considerable controversy recently in identifying dietary precursors for arginine synthesis. We have previously shown in human neonates and piglets that proline is the sole dietary precursor for arginine synthesi... Biohydrogenation of Linolenic Acid to Stearic Acid by the Rumen Microbial Population Yields Multiple Intermediate Conjugated Diene Isomers [作者：Lee, YJ; Jenkins, TC,期刊：Journal of nutrition, 页码：1445-1450 , 文章类型： Article，,卷期：2011年141-8] The current literature suggests that linolenic acid biohydrogenation converts to stearic acid without the formation of CLA. However, a multitude of CLA were identified in the rumen that are generally attributed to linole...