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  • Chemical constituents of Picea neoveitchii
    [作者:Song, ZJ; Chen, WQ; Du, XY; Zhang, H; Lin, LJ; Xu, HH,期刊:Phytochemistry, 页码:490-494 , 文章类型: Article,,卷期:2011年72-6]
  • Four flavonoids, 5,7,4'-trihydroxy-3,8,-dimethoxy-6-C-methylflavone (1), 5,8,4'-trihydroxy-3,7-dimethoxy-6-C-methylflavone (2), 7-methoxy-6-C-methylkaempferol (3) and kaempferol-7-O-(2 ''-E-p-coumaroyl)-alpha-L-arabinofu...
  • A dynamic role for sterols in embryogenesis of Pisum sativum
    [作者:Schrick, K; Cordova, C; Li, G; Murray, L; Fujioka, S,期刊:Phytochemistry, 页码:465-475 , 文章类型: Article,,卷期:2011年72-6]
  • Molecular roles of sterols in plant development remain to be elucidated. To investigate sterol composition during embryogenesis, the occurrence of 25 steroid compounds in stages of developing seeds and pods of Pisum sati...
  • Unusual oleanane-type saponins from Arenaria montana
    [作者:Timite, G; Mitaine-Offer, AC; Miyamoto, T; Tanaka, C; Mirjolet, JF; Duchamp, O; Lacaille-Dubois, MA,期刊:Phytochemistry, 页码:503-507 , 文章类型: Article,,卷期:2011年72-6]
  • Three oleanane-type saponins, 3-O-beta-D-glucopyranosylechinocystic acid 28-O-beta-D-xylopyranosyl-(1 -> 4)- [alpha-L-rhamnopyranosyl-(1 -> 2)]-alpha-L-rhamnopyranosyl ester (1), 3-O-beta-D-glucopyranosylechinocystic aci...
  • Chemical constituents from fruits of Harrisonia perforata
    [作者:Yan, XH; Di, YT; Fang, X; Yang, SY; He, HP; Li, SL; Lu, Y; Hao, XJ,期刊:Phytochemistry, 页码:508-513 , 文章类型: Article,,卷期:2011年72-6]
  • Eight limonoids (1-8) including three A, B and D-seco-16-nor-type ones, 5,6-dehydrodesepoxyharperforin C2 (1), harrpernoid B (2), and its C-OS epimer, harrpernoid C (3), along with six known compounds (9-14), were isolat...