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  • Antiamnesic Potential of Murraya koenigii Leaves
    [作者:Vasudevan, M; Parle, M,期刊:Phytotherapy Research, 页码:308-316 , 文章类型: Article,,卷期:2009年23-3]
  • Murraya koenigii leaves commonly known as curry patta are added routinely to Indian gravy and vegetarian dishes as a favorite condiment. The effects of Murraya koenigii leaves (MKL) on cognitive functions, total serum ch...